Location:
Quality products and services
DaXi brings authentic Taiwanese dumpling artistry to AMK Hub, specializing in handmade dumplings with a passion for traditional flavors and modern innovation. Located at #B1-19/20 within Singapore's largest suburban mall, this acclaimed restaurant has earned a stellar 4.2-star rating from over 308 customer reviews, establishing itself as a go-to destination for quality Taiwanese cuisine in the heart of Ang Mo Kio's vibrant food scene.
The restaurant's signature offering features four exquisite dumpling varieties - Original Pork, Smoked Duck, Chives & Pork, and Green Sichuan Pepper - each available in three distinct preparations: served in rich chicken broth ($10.80-$11.80), boiled for pure flavor, or pan-fried for crispy perfection. Beyond dumplings, DaXi's extensive menu showcases authentic Taiwanese favorites including Beancurd Prawn Roll Noodle Soup ($8.80), traditional braised dishes, hearty noodle mains, creamy scrambled egg rice, and refreshing desserts like osmanthus water chestnut and aiyu jelly.
As part of a successful chain with locations at Plaza Singapura, Guoco Tower, and VivoCity, DaXi AMK Hub offers both dine-in and delivery services through foodpanda, ensuring convenient access to their celebrated Taiwanese cuisine. While some customers note longer wait times during peak hours, the consistent praise for "very good value for money" and "prompt, friendly service" reflects DaXi's commitment to delivering an authentic taste of Taiwan in Singapore's competitive dining landscape.
Based on 15 reviews
Out of 250 shops
Not enough ratings
Haha “What is flat Croissant”
The food was nice at first but after eating a lot the food tasted too sweet and hard to finish. The soup was a little acidic. The dumplings also tasted a little burnt as the bottom was charred. Service was nice, food came quite fast, atmosphere was also ok.
Dawn Lim
ordered a plate of pea sprouts ($9.80) and pan fried dumplings in dry noodle. the noodles and dumplings were good, but i was shocked by the four chunks of carrot and white radish which were unusual in dry noodles. most of all, they were tasteless. next came another shock -- the state of the pea sprouts. they are the oldest and most unhealthy pea sprouts i have ever seen, not to mention, tasteless. informed the manager, he said that was normal and that the pea sprouts served in the outlet has always been like that. he then asked to take the plate of pea sprouts to the kitchen to show the staff. after that, he walked out of the kitchen, telling me that he had told the staff to keep the plate of pea sprouts to show their "lao da" (leader). the manager's response showed me that he does not concern himself with the standard of the product and services of the establishment. i am very disappointed with the food and service of this outlet.
sarah lee
knowing my hubby loves Taiwanese food, I decided to bring him here for dinner. i ended up feeling embarrassed and disappointed. it used to have such wonderful dishes, like braised pork rice and those appetizers. little did I expect that they changed the overall menu to halal as we realised there were no pork dishes. like someone gave a review before me , don't fix something that is not broken! don't get me wrong- I have nothing against halal food. it is not an issue if the restaurant was originally halal certified eg beef tip noodle ( they are damn good btw ) but da xi is not even halal previously. why?? and where is the halal logo? and each noodles dish was supposed to be with appetizer but we were told ' it's already there.' seriously? this is false advertising! the vinegar is simply disgusting. super diluted and mixed with don't know what sauce. you can just buy your own vinegar at ntuc and dine in there. but the taste of the food is not bad for halal quality, just my huge disappointment from what I had previously.
Hako Yeoh
It's my first try and also the last visit here, 😕. The beef isn't that nice and have a weird taste. Order two beef dishes But the dry noodle it self is goooooood! The taro drink was superb sweet which I felt more like a chestnut with grass jelly drink 😐 overall it's just a 2stars for me. Try for yourself~
diceyace
i have no idea what might have motivated or pushed the owners to make such a ridiculous decision to "re-vamp" the entire menu and change the concept to a halal establishment. there was literally no need for such a change. nothing was broken yet they wanted to fix something. the photos in the review were from a long time ago when they were what i consider to be some of the best, not just taiwanese food, but food in general you could find in all of singapore. As someone who cooks and works in F&b, whoever designed the previous menu and the chefs who cooked the food day in and out were extremely skilled. aside from their famous dumplings, the dou miao and the steam chicken is what i would say is their signature food. extremely simple yet technical food. i can go on forever on why its amazing but its no longer available due to stupid decisions made along the way. will no longer be patronising this brand anymore.
PH Tan
The beef was tough like a piece of rubber, can't bite into it at all. The soup is salty with no beef stocks taste. The good thing is the noodles, springy and nice.
Sarah Yeo
Food: We ordered the braised beef noodle soup and the dry beef noodle. The noodle soup was pretty good, soup was flavourful but not too salty. The dry noodles flavour was also not bad. However the beef was really not up to par. There are beef chunks and the round sliced beef in both dishes. The beef chunks are super tender but the beef slices are TOUGH. There are more beef slices than beef chunks in the dry noodles, but since the beef slices are super tough, barely any could be eaten. Even be tearing it into smaller pieces it’s really hard to chew. There’s even one slice of beef from the beef soup that couldn’t even be torn apart by both utensils and teeth. I doubt it could even break apart unless you use scissors. As both dishes cost 13.80, I expect more pieces of edible beef but there isn’t. Honestly kinda disappointing cuz I’ve heard some good things about this place. The menu also looks different from what I have seen online, the dumplings variety has shrunk and there isn’t any braised pork rice anymore. Conclusion: I guess it’s okay but nothing to rave about. The tough beef was really disappointing.
Christopher Tay
Explore something new and this place got nice deco and the food is good. Tried their beef noodle and was not disappointed... Will come to try their dry noodle and crispy pancake next time
JOE TAN LM
Had a great family bonding at this outlet. Food was great & served by manager, Robert, who is jovial & efficient, even though only him serving customers (11a-12p). But I believe he has a very good team supporting him! Keep up the good work!
James Pee
Food is wonderful, standards consistent what I had at Guoco branch. Time to serve was quick and we could get a seat for 6 easily on weekday lunch. Service by the floor manager was prompt and done with initiative - he offered to clear the plates once we were done as there wasn't enough space on the table (we ordered several sides). The service by one of the staff was less than desirable because she just gave a random answer when we asked what was the dish she was serving (we ordered 2 similar dishes and wanted to know which was served). Overall, this chain restaurant offers very good value for money for the delectable Taiwanese cuisine it serves.
Le Rock Steady
Had beef innards noodle soup that is good with tender braised beef, tripe and tendons. The yang chun noodle is nice and chewy and went well with the broth. The pan fried snow skin chicken dumplings were nice and crispy. Lychee aiyu jelly was nice too. The baked chicken leg with scrambled egg rice was disappointing as the chicken leg wasn't marinated well enough and lacks flavour. Service was fast.
平常心
I had a great experience at this restaurant! The beef noodles were absolutely delicious the broth was rich and flavorful, and the beef was so tender it practically melted in my mouth. I also tried the chicken dumplings, and they were just as impressive perfectly cooked with a juicy, wellseasoned filling. The portion sizes were generous, and the food came out hot and fresh. The staff was friendly and the atmosphere was cozy and clean. I’ll definitely be coming back and would highly recommend this place to anyone who enjoys tasty, comforting food
Doris Lee
Staffs are friendly and patient. Keep it up! I like the prawn cake, salt & pepper chicken and dry fish noodles. The Aiyu jelly taste a bit bland, it will be good to see improvement. Overall the food is yummy for 1st time diner. We enjoyed the lunch and can see from the photo, we finished every dishes we ordered.
K Lee
First time here.. surprisingly enjoyed the tender beef tendon noodle, pickles, lao gan ma and Aiyu jelly dessert. Appreciated the warm service from Manager Tan, will definitely be back!
92 Livelaughlove
Ordered the braised beef soup and the dried noodles version and signature dumplings. Both were great! Service is good as well :) Will return for sure!
豆干,豆腐皮,豆包
鸡中翅,鸡蛋,小鸡腿
牛金钱肚,牛筋,牛肉丸,牛腩
Taiwanese
Korean style
Mango
Purple sweet potato
Braised Pig Intestine, Braised Pig Stomach, Braised Chicken Mid-joint Wing, Braised Peanut, Fried Pig Skin, Chee Cheong Fun
Braised Pig Intestine, Braised Pig Stomach, Braised Chicken Mid-joint Wing, Braised Peanut, Fried Pig Skin, Chee Cheong Fun
5pcs
5pcs
5pcs
5pcs
5pcs
5pcs
5pcs
5pcs
5pcs
5pcs
Soup | 15.8 Dry | 13.8
Served with rice, house salad & soup
Five pieces
Five pieces
Five pieces
Five pieces
Five pieces
Six pieces
Signature Dumpling
Dumpling with Egg
Dumpling with Pork
Original Pork
Salted Egg Pork
Japanese Mushroom
HOME BREWED CHICKEN SUPERIOR BROTH
Salt & Pepper Oyster Mushroom
Cinnamon Sugar Dough Fritter
Crispy Prawn Twister
Fried Tortilla Strip
Crispy Tofu with Sesame Dressing
Egg Pancake with Pork floss
Grilled Teriyaki Salmon Fish
Grilled Teriyaki Chicken
Grilled Black Pepper Chicken
Grilled Saan Paste Premium Mero Fish
Spinach with Assorted
Home stir
Fried Egg Noodle Soup
Shredded Spam Noodle Soup
Da Xi Stir Fry Noodle
Braised Pork Rice
Japanese Steamed Rice
Chilled Mango Coconut Pudding
Beancurd Barley Egg Drop Soup
Braised Pig Intestine, Braised Pig Stomach, Braised Chicken Mid-joint Wing, Braised Peanut, Fried Pig Skin, Chee Cheong Fun
Stir-fry Garlic Dou Miao
Sautéed Assorted Mushroom with Truffle
Cucumber & Black Fungus Salad
Braised Chinese Cabbage
DaXi Home Style Noodle
Fried Egg Noodle Soup
Shredded Spam Noodle Soup
Beancurd Prawn Roll Noodle Soup
Japanese Rice
Taiwanese Lu Rou Fan
Chilled Mango Coconut Pudding
Black Sesame Glutinous Rice Ball in Soy Bean Milk
Chilled Soy Bean Milk
Iced Honey Lemon
Iced Ribena Lemon Soda
Iced Yuzu Soda
Iced Sour Plum
Coke
Coke Zero
Sprite
Bottled Water
Soy Bean Milk
Honey Lemon
Flower Tea
Pu-erh Tea
served with rice, house salad & soup
Pork Dumpling with fragrant Mala Sauce
with Egg de
with Mango Puree
served with rice, house salad & soup
served with rice, house salad & soup
served with rice, house salad & soup
SUPER ON WED CHICKEN
BOILED
(5pcs per serving)
(5pcs per serving)
(5pcs per serving)
(5pcs)
(5pcs)
Original Pork
Smoked Duck
Chives & Pork
Green Sichuan Pepper
Pork Dumpling with Egg
Fragrant Mala Pork Dumpling
Taiwanese Lu Rou Fan
Deep-fried Pork Belly with Braised Egg Rice
Japanese Steamed Rice
Daxi Stir-fry Noodle
Beancurd Prawn Roll Noodle Soup
Fried Egg Noodle Soup
Braised Beef Shank Noodle Soup
Braised Beef Shank Noodle Dry
Noodle with Spicy Sauce
Scallion Oil with Chicken Dry Noodle
Pork Belly with Preserved Vegetables Bee Hoon
Cucumber & Black Fungie Salad
Sautéed Assorted Mushroom with Truffle
DaXi Stir-fry Noodle
Beareurd Prawn Roll Noodle Soup
Steamed Rice
Taiwanese Lu Rou Fan
Chilled Mango Coconut Pudding
Black Sesame Glutinous Rice Ball in Soy Bean Milk
Chilled Soy Bean Milk
Iced Honey Lemon
Iced Ribena Lemon Soda
Iced Yuzu Soda
Iced Sour Plum
Coke
Coke Zero
Sprite
Bottled Water
Soy Bean Milk
Honey Lemon
5 pcs
Chicken Dumpling here
Chicken Dumpling here
Chicken
Fish
Tofu
All noodles are served with sauerkraut, pickled cabbage & side soup
All noodles are served with sauerkraut, pickled cabbage & side soup
All noodles are served with sauerkraut, pickled cabbage & side soup
司蛋饼
家乡炒面 No Spring Onion
(5pcs)原汁原味水饺锅贴(五粒)
柚子茶
牛肉面汤
招牌拉面
高丽菜
干拌牛肉面
阳春面
炸虾卷鸡汤面
手工宽面
Add Braised Eg
Served with rice, house salad & soup
Served with rice, house salad & soup
Served with rice, house salad & soup
78 photos