Reviews for Xiang Xiang Hunan Cuisine 湘香湖南菜 AMK Hub
Spring
4
Supper fast food serving. Dishes are delicious and good presentations. Signature iberbor pork is nice. Craypot tou fu just average, vegetables is good. Service is very good. Payment a bit slow, not sure why. Top up $300 and receive additional $50 value.
Gooose
3
Having eaten quite a few authentic Hunan food in China I do not think this is good. I can understand the seduction of the place with their free snacks and ice cream, their supposedly members prices, their burners keeping the food pipping hot. But the food itself is bland and lacks the punch that real Hunan food provides. Guess they catered to our local tastes really well that’s why they are so popular now. I ordered hot chrysanthemums tea and was given this orange coloured drink that barely taste of chrysanthemums.
The staff do provide excellent customer service. If I am eating out with others that cannot take spicy food then this place is acceptable.
Yustinus Albert
5
Imo, Xiang Xiang Hunan Cuisine at AMK Hub brings authentic Hunan flavors that feel like a warm taste of home.
My meal with friends—tangy bamboo shoots stir-fry (SGD 14.9, no spicy), claypot tofu stew (SGD 15.9, no spicy), golden broth sour and spicy fish (SGD 32.9, no Sichuan pepper, less spicy), steam rice/pot (SGD 7.9), and a bottle of pure drinking water (SGD 1.9)—was a comforting hit for our group of four.
The tangy bamboo shoots were crisp and zesty, the claypot tofu stew rich and garlicky, and the golden broth fish offered a mild, flavorful broth that paired perfectly with the Wu Chang rice, steamed in its signature pot(i love their rice)
The total came to SGD 73.5(if you become members will be 61), a fair price for the generous portions and premium ingredients. With friendly service, complimentary snacks, and the homely vibe. Sharing bill with friends and family is better kay.😁
Xiang Xiang’s is well-deserved—perfect for a hearty, authentic Hunan home meal!
Stella Soon
4
The food tastes good, but a bit on the pricey side. Something simple like rice was really delicious with a nice springy texture, but slightly too expensive at $1.50 per bowl.
Anthony K
5
Great spot for tasty Hunan food—bold flavors and definitely spicy, though there are milder options if you’re dining with kids.
The Angus beef stir-fry is our top pick. For something different, try the pumpkin shrimp & tofu stew. Warning: you’ll probably end up eating a lot more rice than usual to handle the heat!
Portions are big, service is friendly, and the staff might even recognize you if you’re a regular. Food comes out fast and you order via QR code. It’s often packed, even on weekdays—best to go after 8pm to skip the queue.
Our favorites:
• Golden broth sour & spicy fish
• Hunan stir-fry pork
• 18-second Angus beef stir fry
• Pumpkin shrimp & tofu stew
• Bursting mini tofu bites
• Garlic sautéed lettuce
• Changsha chilled rice noodles
Photos are from multiple visits.