Ang Mo Kio Hub Food Parking
Customers browse a display of colorful pastries and baked goods at Bengawan Solo.
Customers browse a display of colorful pastries and baked goods at Bengawan Solo.
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Customers browse a display of colorful pastries and baked goods at Bengawan Solo.
Customers browse a d...
A close-up of Getuk Getuk pastries covered in shredded coconut, priced at $1.50.
A close-up of Getuk...
A display case filled with various cakes and pastries at Bengawan Solo.
A display case fille...
A display of colorful cakes and pastries in a refrigerated case at Bengawan Solo.
A display of colorfu...
A display case filled with various sweet pastries and cakes, neatly packaged.
A display case fille...
Close-up of bright green pandan cheese roll slices displayed in a bakery case.
Close-up of bright g...
A display case filled with various colorful cakes and pastries, neatly packaged.
A display case fille...
A plate of colorful Indonesian kue or traditional cakes served with forks.
A plate of colorful...
A large slice of Prune Lapis cake from Bengawan Solo, topped with prunes and priced at $88.00.
A large slice of Pru...
The exterior of the Bengawan Solo shop in a mall, showcasing its food display and signage.
The exterior of the...
A close-up of a colorful, sweet rice dessert with coconut and syrup.
A close-up of a colo...
Close-up of layered yellow cake and green pandan cake slices on a white plate.
Close-up of layered...
Three individually packaged desserts, one green, one golden, and one dark green, on a wooden surface.
Three individually p...
A close-up of a traditional Indonesian dessert, Kue Klepon, served in a decorative bowl.
A close-up of a trad...
A display case filled with various slices of cake, including pandan chiffon and fruit cake.
A display case fille...
A display case filled with various cakes and pastries at Bengawan Solo.
A display case fille...
A display case filled with colorful cakes and pastries at Bengawan Solo.
A display case fille...
A display case filled with various colorful cakes and pastries at Bengawan Solo.
A display case fille...
A large Kueh Lapis cake from Bengawan Solo, priced at $78.00.
A large Kueh Lapis c...
A close-up of a colorful, sweet dessert with a jelly-like texture and shredded coconut.
A close-up of a colo...
A Bengawan Solo shop displaying a variety of cakes and pastries in a display case.
A Bengawan Solo shop...
A delicious coffee cake topped with walnuts, coffee beans, and a strawberry.
A delicious coffee c...
A woman looks at cakes displayed in a refrigerated case at Bengawan Solo.
A woman looks at cak...
Two containers of traditional Indonesian desserts covered in shredded coconut.
Two containers of tr...
A display of assorted cookies and snacks in decorative tins and jars at Bengawan Solo.
A display of assorte...
A Bengawan Solo shop with a display case full of cakes and pastries, and staff behind the counter.
A Bengawan Solo shop...
A plate of pandan chiffon cake slices and a container of onde-onde covered in shredded coconut.
A plate of pandan ch...
A display case filled with various layered cakes from Bengawan Solo.
A display case fille...
A green Pandan Kaya cake with pink floral decorations and a price tag.
A green Pandan Kaya...

Bengawan Solo

Food Desserts & Bakery

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Quality products and services

Services

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Bengawan Solo at AMK Hub preserves Singapore's cherished heritage of traditional kueh and local confectionery, continuing the legacy that began when Mrs. Anastasia Liew started the first Bengawan Solo Cake Shop in a small neighborhood corner store on Singapore's east coast. Located at #B2-59, this beloved establishment has grown from humble beginnings to become an established Singaporean brand synonymous with premium quality cakes and traditional confectionery, earning recognition from CNN in 2017 when they declared Bengawan Solo's Pandan Chiffon Cake as "Singapore's National Cake."

The extensive menu celebrates Singapore's multicultural culinary heritage through an impressive array of traditional kueh including Ondeh Ondeh (coconut-coated glutinous rice balls filled with molten palm sugar), Kueh Salat, Lapis Sagu rainbow layer cakes, and Asian specialty cakes like spiced Kueh Lapis, alongside signature treats such as Pineapple Tarts, Macadamia Sugee Cookies, and Kueh Bangkit coconut cookies. Every product is handmade daily using traditional methods, the finest fresh ingredients, and no artificial preservatives to maintain the authentic time-honored taste that has made Bengawan Solo a household name across Singapore and beyond.

Operating daily from 9:30am to 10pm with fresh deliveries 2-3 times daily from their central Woodlands bakery, Bengawan Solo AMK Hub ensures customers always find oven-warm, premium quality treats that represent the very best of Singapore's traditional confectionery art. Whether you're celebrating special occasions with their signature Kueh Lapis Sagu, introducing friends to authentic local flavors, or simply indulging in the nostalgia of traditional Singaporean sweets, Bengawan Solo delivers an authentic taste journey through Singapore's rich culinary heritage that connects generations through shared appreciation of time-tested recipes and artisanal craftsmanship.

Operating Hours

Open
Closes in 11h 1m
Monday
10 AM - 9:30 PM
Tuesday
10 AM - 9:30 PM
Wednesday
10 AM - 9:30 PM
Thursday
10 AM - 9:30 PM
Friday
10 AM - 9:30 PM
Saturday
10 AM - 9:30 PM
Sunday (Today)
10 AM - 9:30 PM