TAKAGI RAMEN PTE. LTD.
Posted: August 24, 2025
A Central Kitchen and Outlet Kitchen Assistant plays a crucial role in assisting with the preparation and cooking of food in both a central kitchen facility and individual outlet kitchens. This role ensures that kitchen operations run smoothly by supporting the kitchen team with food preparation, cooking, cleaning, and organizing kitchen supplies. The assistant helps maintain high standards of food safety and cleanliness while contributing to the efficiency and quality of food production, both for centralized production and outlet-specific service needs.
Job Description:
1.Kitchen Housekeeping (Before & After Operating Hours)
2.Goods Receiving & Storage Response Time
3.Food Quality
4.Food Wastage
5.Hygiene Aspects
6.Adhoc Duties
Benefits:
Islandwide Locations:
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Contact our friendly HR today at 9297 8413/ 9888 9975
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